MUNNA, Momena Khatun; IBNE ALI, Obaidullah; SARDAR, Mijanur Rahman; YEASMIN, Farjana; BAKSH, Sohel; SARKER, Gopal Chandra. Effect of vegetarian diet on Triglyceride (TG) level. Barind Medical College Journal, [S. l.], v. 2, n. 2, p. 3–6, 2016. DOI: 10.70818/bmcj.2016.v02.i1.060. Disponível em: https://bmcj.org/index.php/bmcj/article/view/60. Acesso em: 20 jul. 2025.